Have you ever wanted to…
Skip the main course and go straight for dessert?
Don’t look around, I’m talking to YOU… It’s just you and me, so be honest! It’ll be our secret. 😉
You know how it is…
You come home from work, you’re tired and hungry, but nothing in the fridge inspires you to cook.
Suddenly you see it, lurking behind the cottage cheese, way in the back on the second shelf.
It’s watching you from it’s hiding place, quietly calling your name, whispering sweet nothings that only you can here, until you just
can’t
take
it
any
more…
You unceremoniously shove that cottage cheese out of the way, grab your prize and hug it to your chest protectively as you head to the silverware drawer for a big ole fork. No need for a plate, it won’t last that long. You pop the lid open and dive in. That first bite hits your tongue, and you can’t stop the moan of pleasure that rumbles in your throat. This was the best idea you’ve had all day!
Who needs to eat real food when you can have your own slice of heaven…
What did you think I was talking about?!?!?!? Sheesh…
Now I’m not talking about any old cake… I’m talking about the kind of cake that my clients claim is THE BEST THEY’VE EVER TASTED, EVER. Cake that is moist, tasty, and bursting-with-flavor. Cake that is so beautiful you almost hate to cut it.
ALMOST.
Because even though you loathe the destruction of such beauty, you find yourself grabbing a giant knife and slicing yourself a big fat wedge…
YIKES!!! Who am I kidding?!?!?!? If I kept cake on hand to eat whenever I felt like it, I’d be as big as the state of Texas! 😲 I literally have less than ZERO willpower when it comes to food I like, and I LURVE me some good cake. ❤️️
And this beauty is going to be sooooooo good…
Just look at all that deliciousness… 😍
And it’s all mine (insert evil laugh)! Well, not really… Sorry, I just got a tad bit carried away. 😜
Happy Valentine’s Day! ❤️️
Since today is a special day, I thought I would make a special cake for my very special husband. And by special I mean super-tasty over-the-top lusciousness (both the cake and my honey)!
This Raspberry Cheesecake Cake is filled with tasty fruity Raspberry filling and covered with variegated Cheesecake Buttercream Roses. Oops… Let me just grab a napkin and wipe the drool off my chin…
Oh my goodness, I want to eat this whole cake RIGHT NOW!!! You gotta help me out here…
Hows about I sing you a funny song instead to take my mind off this cake for a few minutes?
Maybe something about wanting to skip the main course…? 🙂
Well, unless you’ve been living under a rock, you’ve probably heard of Katy Perry. This is a parody I wrote to the tune of her song Dark Horse.
So sit back, relax and enjoy yourself… and I promise to eat only one slice of heaven at the end of the video. 😉
Well that was fun! Plus I’ve had my cake, and ate it too… Guess this means I better not skip the main course again anytime soon, but it was soooooo totally worth it! 😍
Until next time!
Loving life, having fun, and Making Memories with Custom Cakes ❤️️
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Absolutely loved it!
Thank you! ❤️️